位阻效应
机制(生物学)
醇脱氢酶
酮
酒
化学
催化作用
立体化学
有机化学
哲学
认识论
作者
Yingying Jiang,Ge Qu,Xiang Sheng,Feifei Tong,Zhoutong Sun
摘要
Unraveling the mechanism of “Switches” (positions 294 and 295) that specifically control the inversion of product chirality by dry and wet experimental analysis.
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