溃疡性结肠炎
医学
多酚
结肠炎
炎症性肠病
炎症
药理学
人体研究
免疫系统
治疗效果
临床试验
免疫学
肠粘膜
直肠
临床实习
疾病
治疗方法
消炎药
作用机理
炎症性肠病
肠道菌群
作者
Chengu Niu,Jing Zhang,Patrick I. Okolo III
标识
DOI:10.1080/09637486.2025.2584313
摘要
Ulcerative colitis is an idiopathic, chronic inflammatory disease affecting the mucosa of the rectum and colon to a variable extent. Current therapeutic strategies demonstrate only moderate efficacy, highlighting the unmet need to develop new therapies that induce and maintain remission. Encouraging results have been obtained from pre-clinical studies and a few clinical trials using natural polyphenols for ulcerative colitis treatment. In this review, we mainly examine the available evidence from both in vivo and limited clinical studies supporting the therapeutic potential of natural polyphenols on ulcerative colitis and discuss their possible mechanisms of action. Notably, the gut microbiota emerges as a particularly attractive target of natural polyphenols in ulcerative colitis therapy. In conclusion, natural polyphenols show promise as therapeutic candidates for ulcerative colitis through multiple mechanisms, including inhibition of inflammation and oxidative stress, modulation of intestinal microbiota, immune response, autophagy, and enhancement of intestinal barrier function.
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