违约
反事实思维
选择架构
经济
收入
微观经济学
计量经济学
消费者选择
结构估计
消费者行为
福利
精算学
测量数据收集
计算机科学
V形(解剖学)
息票
业务
离散选择
消费者福利
出处
期刊:Management Science
[Institute for Operations Research and the Management Sciences]
日期:2026-07-30
标识
DOI:10.1287/mnsc.2024.05272
摘要
Why do consumers accept defaults (preset or suggested options)? This paper estimates a structural model that disentangles two frictions underlying default adherence: a deviation cost (the disutility when the final choice differs from the consumer’s ideal) and an opt-out cost (the effort to override the default). I estimate the model on 8.6 million tipping decisions from NYC Yellow taxi trips. A stated-preference survey identifies consumer tipping preferences independently of defaults. The central finding is friction complementarity: 84% of default adherence arises from the interaction of both frictions; remove either friction and the remaining one alone cannot sustain default adherence. Structural parameters are approximately stable when default options change, consistent with defaults channeling behavior through choice frictions rather than reshaping preferences. Counterfactual analysis shows that adding a 15% tip option below the existing 20%–25%–30% menu captures 69% of the achievable consumer welfare gain at a 5.4% revenue cost. This paper was accepted by Dube, Jean-Pierre, marketing. Supplemental Material: The online appendix and data files are available at https://doi.org/10.1287/mnsc.2024.05272 .
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