炎症
单核细胞
TLR4型
化学
脂多糖
油酸
药理学
肿瘤坏死因子α
受体
内分泌学
生物化学
内科学
医学
作者
Aline Boveto Santamarina,Luciana Pellegrini Pisani,Ella J. Baker,Andreea D. Marat,Carina Valenzuela,Elizabeth A. Miles,Philip C. Calder
出处
期刊:Food & Function
[Royal Society of Chemistry]
日期:2021-01-01
卷期号:12 (17): 7909-7922
被引量:40
摘要
The combination of oleic acid and keracyanin had greater effects than either compound alone, targeting the NFκB cascade reducing secretion of pro-inflammatory cytokines and increasing anti-inflammatory status in THP-1 cells.
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