克朗巴赫阿尔法
心理学
内容有效性
验证性因素分析
比例(比率)
探索性因素分析
可靠性(半导体)
项目分析
结构方程建模
考试(生物学)
有效性
统计
临床心理学
数学
心理测量学
地理
古生物学
功率(物理)
物理
地图学
量子力学
生物
标识
DOI:10.3760/cma.j.issn.1674-6554.2019.08.015
摘要
Objective
To translate the English version of the Intuitive Eating scale-2(IES-2)into Chinese, and test the reliability and validity of the Chinese version of IES-2(IES-2-CHI) in college students.
Methods
The reliability and validity of the Chinese version of IES-2 were tested among 1 309 college students in Liaoning province. All data were analyzed by SPSS 20.0 and AMOS 21.0.
Results
The Chinese version of IES-2-CHI, all inter-items and item-to-total correlation coefficients ranged from 0.444 to 0.759. The IES-2-CHI had a total Cronbach’s α of 0.933 and the test-retest correlation was 0.831. The item-level content validity index(I-CVI)ranged from 0.830 to 1.000, the scale-level content validity index(S-CVI/UA)was 0.870, and the content validity index at the average scale level(S-CVI/Ave)was 0.978.Four-factors(unconditional permission to eat, eating for physical rather than emotional reasons, reliance on hunger and satiety cues, body-food choice congruence)model were extracted by exploratory factor analysis, and the cumulative variance contribution rate was 58.974%. The confirmatory factor analysis results showed that χ2/df=2.941, CFI=0.959, GFI=0.920, TLI=0.954, PGFI=0.747, RMSEA=0.055, and the model was basically adaptable.
Conclusion
The Chinese version of IES-2-CHI scale is reliable and valid instrument, which can be used to measure the level of intuitive eating among the college students in Liaoning province.
Key words:
Intuitive eating; Reliability; Validity; College students
科研通智能强力驱动
Strongly Powered by AbleSci AI