Lv7
3400 积分 2023-07-20 加入
Antifungal mechanism of sodium dehydroacetate against Geotrichum citri-aurantii
1个月前
已完结
Effects of deacetylated konjac glucomannan on the retrogradation properties of pea, mung bean and potato starches during the storage
1个月前
已完结
Effects of ε-Poly-l-lysine on the cell wall of Saccharomyces cerevisiae and its involved antimicrobial mechanism
4个月前
已完结
Preparation and antimicrobial activity of pectin-chitosan embedding nisin microcapsules
4个月前
已完结
Nanoencapsulated nisin: An engineered natural antimicrobial system for the food industry
4个月前
已完结
Preparation and properties of gum arabic cross-link binding nisin microparticles
4个月前
已完结
Cyclodextrin carboxylate improves the stability and activity of nisin in a wider range of application conditions
4个月前
已完结
Chitosan nanoparticles loaded with clove essential oil: Characterization, antioxidant and antibacterial activities
4个月前
已完结
Antimicrobial and antioxidant properties of chitosan and its derivatives and their applications: A review
4个月前
已完结
Encapsulation strategies to enhance the antibacterial properties of essential oils in food system
4个月前
已完结
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