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48 积分 2024-07-01 加入
Myoglobin Amyloid Fibrils Reveal a Hierarchical Principle of Polymorphism and Electrostatic Self-Assembly
1个月前
已完结
Structural Basis of Hemoglobin Amyloid Fibrils Revealed by cryo-EM and Molecular Dynamics Simulations
1个月前
已完结
Analysis of digestive products of silver carp ( Hypophthalmichthys molitrix ) surimi gels after improving by different additives: In vitro and in vivo gastrointestinal digestion and absorption
2个月前
已完结
Myoglobin-induced gel degradation in surimi: mechanistic insights into the structural disruption and oxidative aggregation of myofibrillar proteins via myosin binding
2个月前
已完结
Salt reduction in liquid/semi-solid foods based on the mucopenetration ability of gum arabic
4个月前
已完结
Enhanced Saltiness Perception of Gum Arabic-Stabilized Emulsions through Improved Sodium Retention in the Salivary Layer
4个月前
已完结
Saltiness Enhancement Modulated by Hydrophobic Mucoadhesion of Soy Hull Pectic-Like Polysaccharides within a Salivary Mucin Layer
4个月前
已完结
Long-Term Exposure to Environmentally Realistic Doses of Starch-Based Microplastics Suggests Widespread Health Effects
8个月前
已完结
Foodborne Carbon Dots Aggravate High-Fat-Diet-Induced Glucose Homeostasis Imbalance by Disrupting the Gut-Liver Axis
9个月前
已完结
Polystyrene Nanoplastics Induce Lipid Metabolism Disorder by Activating the PERK-ATF4 Signaling Pathway in Mice
9个月前
已完结
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