| 标题 |
Analysis of digestive products of silver carp ( Hypophthalmichthys molitrix ) surimi gels after improving by different additives: In vitro and in vivo gastrointestinal digestion and absorption |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Science 作者:Xiaomin Wang; Xiang Liu; Jianrong Li; Shumin Yi; Xuepeng Li; et al 出版日期:2025-03-01 |
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(2025-6-4)