Lv6
1690 积分 2024-06-19 加入
The Era of Artificial Superintelligence (ASI) and Marx’s Communist Prediction: A Perspective Based on Dialectical Materialism
1个月前
已完结
pH-shift treatment enhances stability and functional properties of rapeseed protein high internal phase emulsions
3个月前
已完结
Interaction and complex formation of sonicated soluble lentil protein and Tremella fuciformis polysaccharide
3个月前
已完结
Plant polypeptides: A review on extraction, isolation, bioactivities and prospects
4个月前
已完结
Covalently cross-linked walnut protein-proanthocyanidin composite nanoparticles: Preparation, characterization, and Pickering emulsifying properties
4个月前
已完结
Plant polypeptides: A review on extraction, isolation, bioactivities and prospects
4个月前
已完结
Acid‐thermal‐induced formation of rice bran protein nano‐particles: foaming properties and physicochemical characteristics
4个月前
已完结
Influence of molecular structure and interface behavior on foam properties of rice bran protein nano-particles
4个月前
已完结
Physicochemical and functional characterization of honey bee pupa protein fractions: Effect of extraction solvents
4个月前
已完结
Characterization of wheat bran protein/chitosan composite film: Study on the film-forming ability and bioactivities
4个月前
已完结