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60 积分 2025-02-27 加入
Untargeted Metabolomics Reveals New Markers of Food Processing for Strawberry and Apple Purees
46分钟前
已完结
Untargeted metabolomics reveals new markers of food processing for strawberry and apple purees
3天前
已完结
Changing trends of non-volatile metabolites during industrial broad bean paste production via untargeted metabolomics
7天前
已完结
Dynamic changes of quality and flavor characterization of Zhejiang rosy vinegar during fermentation and aging based on untargeted metabolomics
9天前
已完结
Modulation of viscosity, swallowability, and stability of starch-based thickener: The effect of konjac gum and xanthan gum
12天前
已完结
Unveiling the structural properties of three pectin fractions variation affecting pulp browning during peach processing
14天前
已完结
Nontargeted metabolomics and enzyme inhibitory and antioxidant activities for chemical and biological characterization of jujube (Ziziphus jujuba) extracts
22天前
已完结
Valorization of jujube puree using lactic acid bacteria and Acetobacter pasteurianus tri-cultured co-fermentation matrix: Insight into their nutritional, sensory, volatile and non-volatile metabolomics, and physicochemical properties
22天前
已完结
Enzyme-assisted ultrasonication pretreated co-fermentation (Lactobacillus plantarum and Acetobacter pasteurianus) of jujube-based vinegar production: Optimization, volatile metabolomics, sensory, and integration of microbial pathways using metagenomics
22天前
已完结
Untargeted metabolomic analysis of date seed oil (Phoenix dactylifera L.) using UHPLC-ESI-QTOF-MS-evaluation of the geographical origin effect
22天前
已完结
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