Lv512
1290 积分 2023-05-07 加入
Effect of Molecules’ Physicochemical Properties on Whey Protein/Alginate Hydrogel Rheology, Microstructure and Release Profile
11小时前
待确认
Rheological Characterization and Printability of Sodium Alginate–Gelatin Hydrogel for 3D Cultures and Bioprinting
11小时前
待确认
Investigating the impact of sodium alginate and xanthan hydrocolloids on the rheological Doogh properties (Iranian dairy drink)
11小时前
求助中
Sodium alginate from Playa del Carmen Sargassum: extraction, characterization, and rheological analysis of solutions and hydrogels
11小时前
待确认
Rheological optimization of hybrid alginate–xanthan gum hydrogels for enhanced 3D bioprinting fidelity
11小时前
待确认
Physically crosslinked alginate/N,O-carboxymethyl chitosan hydrogels with calcium for oral delivery of protein drugs
13小时前
待确认
The influence of solution viscosities and surface tension on calcium-alginate microbead formation using dripping technique
13小时前
待确认
A comparative investigation of anionic polysaccharides (sulfated fucan, ι-carrageenan, κ-carrageenan, and alginate) on the fabrication, stability, rheology, and digestion of multilayer emulsion
18小时前
待确认
Rheological and antioxidant properties of chitosan/gelatin-based materials functionalized by pomegranate peel extract
19小时前
待确认
Effect of carbopol and polyvinylpyrrolidone on the mechanical, rheological, and release properties of bioadhesive polyethylene glycol gels
19小时前
待确认
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