Lv1
90 积分 2025-10-09 加入
Fucoidan from Saccharina japonica alleviates OVA-induced allergy in mice: A role for the AMPK/SIRT1/FOXO1 pathway in enhancing intestinal barrier function
27天前
已完结
Future of allergy and immunology
2个月前
已完结
Insight into the anti-allergic impacts of fucoidan from Gracilaria lemaneiformis in mitigating allergic reactions induced by shrimp tropomyosin via regulating Th1/Th2 cytokines and T cell subsets
2个月前
已完结
Cold argon plasma-induced aggregated and non-aggregated structural changes in casein and peptidomic insights into allergenicity
2个月前
已关闭
Qualitative and quantitative prediction of food allergen epitopes based on machine learning combined with in vitro experimental validation
4个月前
已完结
Edible insects as ingredients in food products: nutrition, functional properties, allergenicity of insect proteins, and processing modifications
5个月前
已完结
Allergenicity of tropomyosin variants identified in the edible insect Hermetia illucens (black soldier fly)
5个月前
已完结
Glycosylation reduces the allergenicity of turbot (Scophthalmus maximus) parvalbumin by regulating digestibility, cellular mediators release and Th1/Th2 immunobalance
6个月前
已完结
Site-specific labeling of antibodies with quantum dots could promote to retain the antigen binding capacity of antibodies
6个月前
已完结
Characterizing the interaction conformation between T-cell receptors and epitopes with deep learning
6个月前
已完结
皖公网安备34019202002308
