Lv3
290 积分 2025-05-22 加入
Enhancing long-term stability of β-Conglycinin-based high internal phase emulsions via metal–phenolic network coatings: Based on the structural differences among metal–phenolic networks
19天前
已完结
Direct assembly of tannic acid-based metal-phenolic networks at the oil-water Interface for emulsion stabilization
19天前
已完结
Effects of metal phenolic networks (MPNs) on the structural, IgE binding capacity and functional properties of whey protein isolates: Insights gained from polyphenols constructing MPN
1个月前
已完结
Modification of the air-water interface in ovalbumin foam: Surface modification with metal-phenolic network
1个月前
已完结
Personalized whey protein isolate 3D printing: Structure-function exploration of theanine in gelation
1个月前
已完结
Destabilization of a model O/W/O double emulsion: From bulk to interface
1个月前
已完结
Impact of metal-phenolic networks on the structural and functional properties of soy protein
1个月前
已完结
Modification of physicochemical, antioxidant, and antibacterial properties of chitosan films with cinnamaldehyde-tannic acid-metal particles
1个月前
已完结
Tannic acid-FeIII coated nanoparticles into Carboxymethyl chitosan/Pullulan polysaccharide films: Physicochemical, sustained release and antimicrobial properties
1个月前
已完结
Epilogue
1个月前
已完结
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