Lv11
10 积分 2024-11-26 加入
From Molecule Identification to Sensory Prediction: Approaches, Applications, and Perspectives of Sensomics and Flavoromics in Volatile Flavor Compound Research
3小时前
待确认
Comprehensive volatile organic compound profiling and furanic compound analysis for geographic origin authentication and quality assessment of honey samples from Kazakhstan, Italy, China and other countries
3小时前
待确认
Characterization of non-volatile and volatile metabolites in dried pepino (Solanum muricatum) from different Qinghai varieties: A metabolomics approach
1个月前
已完结
Metabolomic analysis reveals the effect of ultrasonic-microwave pretreatment on flavonoids in tribute Citrus powder
1个月前
已完结
Nutrient comparisons among the three varieties Mercenaria mercenaria with different shell colors
2个月前
已完结
Evaluation of nutritional composition, biochemical, and quality attributes of different varieties of tomato (Solanum lycopersicum L.)
2个月前
已完结
Elucidating the metabolic dynamics and aroma formation mechanisms of sun-exposed versus rain-soaked fresh tea leaves during Wuyi rock tea processing via GC–MS and LC-MS-based untargeted metabolomics
2个月前
已完结
Non-targeted flavor metabolomics reveals the regulatory mechanism of LAB-yeast mixed fermentation on the flavor profile of cheese flavoring
2个月前
已完结
Dynamic characterization of volatile profiles and intelligent discrimination of raw Milk under frozen storage using non-targeted volatile metabolomics and machine learning
2个月前
已完结
Geographical origin identification of two salmonid species via flavor compound analysis using headspace-gas chromatography-ion mobility spectrometry combined with electronic nose and tongue
4个月前
已完结
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