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20 积分 2024-07-15 加入
Abscisic acid, in combination with sucrose, is effective as a pulse treatment to suppress leaf damage and extend foliage vase-life in cutEustomaflowers
1个月前
已完结
Effect of a high voltage electrostatic field (HVEF) on the shelf-life of fresh-cut broccoli (Brassica oleracea var. italica)
3个月前
已完结
The effect of high-voltage electrostatic field (HVEF) on aged rice (Oryza sativa L.) seeds vigor and lipid peroxidation of seedlings
3个月前
已完结
Effects of high voltage electric field on storage life and antioxidant capacity of whole pomegranate fruit
8个月前
已完结
Use of an Electric Field to extend the Shelf Life of Apples
8个月前
已完结
Analysis of Plant Extracts for Chlorophylls a and b Using Commercial Spectrophotometer
9个月前
已完结
Anthocyanin treatment delays the senescence of blueberry fruit by regulating abscisic acid and anthocyanin synthesis processes
9个月前
已完结
Protective and defensive role of anthocyanins under plant abiotic and biotic stresses: An emerging application in sustainable agriculture
9个月前
已完结
A Plant Leaf-Mimetic Membrane with Controllable Gas Permeation for Efficient Preservation of Perishable Products
9个月前
已完结
Identification and improvement of isothiocyanate-based inhibitors on stomatal opening to act as drought tolerance-conferring agrochemicals
9个月前
已完结
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