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Machine Learning‐Enabled Intelligent Technologies Across the Grape and Wine Value Chain: From Vineyard Sensing to Winemaking Optimization
17天前
已完结
Predicting competition and substrate preferences for targeted microbiome alteration
22天前
已完结
Predicting competition and substrate preferences for targeted microbiome alteration
1个月前
已完结
Dynamical model-guided SynCom design for sustainable agriculture
1个月前
已完结
Predicting competition and substrate preferences for targeted microbiome alteration
1个月前
已完结
Multifunctional nanocellulose enables robust UV resistance, hydrophobicity and antibacterial activity of polyamide 612 composites
1个月前
已完结
From "Black Box" to "Glass Box": Transcending Empirical Limits in Food Fermentation via Structural Intelligence
1个月前
已完结
AI in cheese manufacturing: A comprehensive review of technologies, applications, and future prospects
1个月前
已完结
Rhizosphere microbiome influences fruit quality in citrus
1个月前
已完结
Separation and purification of target flavonoids using covalently connected MOFs@boronic acid-functionalized-COFs magnetic hybrids: Precise identification and enhanced stability
1个月前
已完结
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