Lv31
352 积分 2025-07-01 加入
Controlled atmosphere treatment reduces fruit surface pitting by improving antioxidant capacity and modulating membrane lipid metabolism of refrigerated sweet cherries
2个月前
已完结
Synergistic Effects of Pre-Cooling and MAP on Postharvest Quality During Storage of 'Blanca de Tudela' Globe Artichokes
2个月前
已完结
Natural Products as Hepatoprotective Agents-A Comprehensive Review of Clinical Trials
2个月前
已完结
Effects of different natural products in patients with non-alcoholic fatty liver disease-A network meta-analysis of randomized controlled trials
2个月前
已完结
Characterization of soluble and insoluble fibers in artichoke by-products by ATR-FTIR spectroscopy coupled with chemometrics
2个月前
已完结
Effect of in vitro simulated digestion and fecal fermentation on Boletus auripes polysaccharide characteristics and intestinal flora
2个月前
已完结
Structural characteristics and in vitro fermentation patterns of polysaccharides from Boletus mushrooms
2个月前
已完结
Selenium-Enriched Submerged Fermentation of Tricholoma matsutake and Antioxidant and Hypoglycemic Activities of Its Mycelial Polysaccharide
2个月前
已完结
A Novel Polysaccharide Purified from Tricholoma matsutake: Structural Characterization and In Vitro Immunological Activity
2个月前
已完结
An Integrated Biochemical, Proteomics, and Metabolomics Approach for Supporting Medicinal Value of Panax ginseng Fruits
2个月前
已完结
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