Lv42
540 积分 2025-09-24 加入
Separation and characterization of bioactivity compounds from Citri Reticulatae Pericarpium: investigation of the lipid-lowering and anti-oxidant activities
37分钟前
待确认
Comparison of compositional, structural, and functional characteristics in walnut (Juglans regia L.) proteins prepared from walnut meal: Effects of extraction and isolation methods
44分钟前
已完结
PavbHLH102 functions as a positive regulator of anthocyanin biosynthesis in sweet cherry fruit by targeting multiple key genes
21小时前
已完结
Transcriptome and metabolome profiling reveal the mechanism underlying fruit browning in sponge gourd (Luffa cylindrica)
1天前
已完结
Integrating transcriptomics with metabolomics reveals the differential mechanisms underlying the color and volatile substances of Amomum tsao-ko
3天前
已完结
Transcriptomics and physiological indicators analyzed the delayed effect of carboxymethyl chitosan on lignification of okra during postharvest cold storage
5天前
已完结
Transcriptomic and metabolomic analyses reveal the mechanism of cold chain breaks accelerate postharvest kiwifruit ripening and flavonoid loss
5天前
已完结
Hunt for α-amylase from metagenome and strategies to improve its thermostability: a systematic review
13天前
已完结
Integrated metabolome and transcriptome analysis provides insights into the mechanisms of terpenoid biosynthesis in tea plants (Camellia sinensis)
16天前
已完结
Variations in Fruit Quality Properties and Phytochemical Substances of ‘Feizixiao’ Litchi Grown in Different Geographical Origins of China
19天前
已完结
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