Lv31
350 积分 2025-04-16 加入
Effects of drying methods on volatile profiles of Chloranthus spicatus and quality of its scented tea: Chemometric approaches
29天前
已完结
Comparative study on yield and bioactive components of peony seed oil extracted by different methods
1个月前
已完结
Oil‐use Feature of Tree Peony Seed Oil and Its Application in Functional Food Field
1个月前
已完结
Could peony seeds oil become a high-quality edible vegetable oil? The nutritional and phytochemistry profiles, extraction, health benefits, safety and value-added-products
1个月前
已完结
Could peony seeds oil become a high-quality edible vegetable oil? The nutritional and phytochemistry profiles, extraction, health benefits, safety and value-added-products
2个月前
已完结
Molecular Characterization of Resistance and Virulence Factors of Trueperella pyogenes Isolated from Clinical Bovine Mastitis Cases in China
7个月前
已完结
Research advances in function and regulation mechanisms of plant small heat shock proteins (sHSPs) under environmental stresses
9个月前
已完结
l-Aspartate: An Essential Metabolite for Plant Growth and Stress Acclimation
9个月前
已完结
The Roles of Functional Amino Acids in Plant Growth and Development
9个月前
已完结
Enhanced Production of Aromatic Amino Acids in Tobacco Plants Leads to Increased Phenylpropanoid Metabolites and Tolerance to Stresses
9个月前
已完结
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