Lv1
20 积分 2025-10-10 加入
Investigating a droplet microfluidic system for measuring total alkalinity
2个月前
已完结
Establishing label-free quantitative X-ray dose-response profiling by holo-tomographic flow cytometry
2个月前
已完结
In Situ Stimuli Transfer in Multi‐Environment Shape‐Morphing Hydrogels Based on the Copolymer Between Spiropyran and Acrylic Acid
3个月前
已完结
Nanocellulose based hydrogel for flexible sensors: Current progress and future perspective
3个月前
已完结
Bioinspired nanocellulose-based ultrathin hydrogel bioadhesives with sweat-resistant properties
3个月前
已完结
Mechanisms by which cooking processing and protein distribution synergistically affect the structural, physicochemical and digestive properties of black rice starch
3个月前
已完结
Mechanisms by which cooking processing and protein distribution synergistically affect the structural, physicochemical and digestive properties of black rice starch
3个月前
已完结
The rheological behavior, particle properties and supramolecular structure of low acyl gellan gum fluid gels: impact of the calcium concentration before fluid gel formation
3个月前
已完结
Charge-density-dependent selective radical suppression in carboxymethyl cellulose
3个月前
已完结
Fluorescent detection of dipicolinic acid as a biomarker of bacterial spores using lanthanide-chelated gold nanoparticles
3个月前
已完结
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