Lv1
100 积分 2023-09-28 加入
Integrative analysis of metabolome and transcriptome uncovers the effectsof vanillic acid treatment on reducing surface browning of fresh-cut taro
1个月前
已完结
Recirculating aquaculture-fasting strategy (RAS F) to modulate gut microbiota and enhance the fish meat quality of bighead carp (Aristichthys nobilis)
1个月前
已完结
Mechanisms of Oxidative Processes in Meat and Toxicity Induced by Postprandial Degradation Products: A Review
4个月前
已完结
Biochemical and Sensory Acceptability Changes of Fish Cutlet Prepared from Filleting Waste of Reef Cod (E pinephelus chlorostigma) during Frozen Storage
4个月前
已完结
Effect of caffeic acid on haemoglobin‐mediated lipid and protein oxidation in washed cod mince during ice and frozen storage
4个月前
已完结
Action of ascorbic acid as a scavenger of active and stable oxygen radicals
4个月前
已完结
Deodorizing effects of rosemary extract on silver carp ( Hypophthalmichthys molitrix ) and determination of its deodorizing components
4个月前
已完结
Effects of Rosemary Extract and Chlorogenic Acid on Lipid and Protein Oxidation in the Sous Vide Processed Large Yellow Croaker Fillet Product During Cold Storage
4个月前
已完结
Use of dietary rosemary ( Rosmarinus officinalis L.) extract as a growth promotor and immunostimulant in common carp
4个月前
已完结
Assessing the structural and foaming property changes in egg yolk proteins due to malondialdehyde: Experimental and molecular docking studies
4个月前
已关闭
Point-of-Need and Portable Sensing Strategies for Quality and Safety Assessment of Traditional Chinese Medicine Products: A Critical Analytical Review
4个月前
已采纳
Discovering elemental effects on hydrogen storage in TiMn2-type alloys using explainable machine learning
4个月前
已采纳
Harmonization of acidic OER activity and stability of ruthenium-manganese oxide by optimization of amorphous-crystalline heterostructure
4个月前
已采纳