Lv5
850 积分 2024-05-22 加入
Effects of UV-C on antioxidant activity, total phenolics and main phenolic compounds of the melanin biosynthesis pathway in different tissues of button mushroom
18天前
已完结
UV-C Treatment maintains quality and delays senescence of oyster mushroom (Pleurotus ostreatus)
18天前
已完结
Effects of UV-C on antioxidant activity, total phenolics and main phenolic compounds of the melanin biosynthesis pathway in different tissues of button mushroom
18天前
已完结
High carbon dioxide and low oxygen storage effects on reactive oxygen species metabolism in Pleurotus eryngii
27天前
已完结
Preparation, characterisation, antioxidant and antiglycation activities of the novel polysaccharides from the pileus of Dictyophora rubrovolvata
3个月前
已完结
A new colorimetric method to quantify β-1,3-1,6-glucans in comparison with total β-1,3-glucans in edible mushrooms
3个月前
已完结
The mammalian purine salvage pathway as an exploitable route for cerebral bioenergetic support after brain injury
3个月前
已完结
Choline—An Essential Nutrient with Health Benefits and a Signaling Molecule
3个月前
已完结
Effect of oxyresveratrol on the quality and membrane lipid metabolism of shiitake mushroom (Lentinus edodes) during storage
3个月前
已完结
Differential proteomics study of postharvest Volvariella volvacea during storage at 4 °C
3个月前
已完结
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