Lv1
28 积分 2025-06-12 加入
Optimization of reactions between reducing sugars and 1-phenyl-3-methyl-5-pyrazolone (PMP) by response surface methodology
1个月前
已完结
Tailoring of xyloglucan properties using an enzyme
1个月前
已完结
INFOGEST static in vitro simulation of gastrointestinal food digestion
1个月前
已完结
Complexation behavior of carboxymethyl short-chain amylose and quaternized chitosan
1个月前
已完结
INFOGEST static in vitro simulation of gastrointestinal food digestion
2个月前
已完结
Elucidating the impact of dual modification with hydroxypropylation andenzymatic hydrolysis on physicochemical properties of corn and sago starch
3个月前
已关闭
Identification, characterization, in vitro and vivo evaluation of dual-protein peptides based on virtual screening
3个月前
已完结
Rice bran peptides with α-glucosidase inhibition activity delay the in vitro starch digestion of different rice foods
3个月前
已完结
Insights into waxy maize starch degradation by sulfuric acid: Impact on starch structure, pasting, and rheological property
3个月前
已完结