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38 积分 2025-06-12 加入
Insights into formation and stability mechanism of V7-type short amylose-resveratrol complex using molecular dynamics simulation and molecular docking
1天前
已完结
Inhibition of α-amylase digestion by a Lonicera caerulea berry polyphenol starch complex revealed via multi-spectroscopic and molecular dynamics analyses
6天前
已完结
INFOGEST static in vitro simulation of gastrointestinal food digestion
18天前
已完结
INFOGEST static in vitro simulation of gastrointestinal food digestion
18天前
已完结
Manipulating oral behaviour of food emulsions using different emulsifiers
20天前
已完结
Interaction of bovine serum albumin with starch nanoparticles prepared by TEMPO-mediated oxidation
30天前
已完结
Hepatoprotective effects of different mulberry leaf extracts against acute liver injury in rats by alleviating oxidative stress and inflammatory response
1个月前
已完结
Antidiabetic effects and mechanism of γ-polyglutamic acid on type II diabetes mice
1个月前
已完结
Inhibitory kinetics and mechanism of flavonoids from lotus (Nelumbo nucifera Gaertn.) leaf against pancreatic α-amylase
1个月前
已完结
Research Progress on the Effect of Non-starch Polysaccharides on Starch Properties
1个月前
已关闭
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