Lv61
2138 积分 2024-09-08 加入
Research progress on the application of bacteriophages in the “from farm to table” food safety chain
7小时前
待确认
Molecular interactions exploration and barrier properties characterization of alkali-modified citrus fibers-reinforced starch films
20天前
已完结
Dysphagia after stroke: research advances in treatment interventions
2个月前
已完结
Oropharyngeal dysphagia: a narrative review towards an integrated neurogeriatric perspective
2个月前
已完结
New insights into phenol and polyphenol composition of Stevia rebaudiana leaves
2个月前
已完结
Stevia polyphenols: A stable antioxidant that presents a synergistic effect with vitamin C
2个月前
已完结
Structure-guided design of cyclodextrin-based nanomaterials: Linking molecular descriptors, assembly mechanisms, functional interfaces, and evidence standards — A review
2个月前
已完结
Interfacial Protein Fibril Polymorphisms Regulate In Vivo Adipose Expansion for Control of Obesity
2个月前
已完结
Recent advances on biomedical applications of gellan gum: A review
2个月前
已完结
Challenges and opportunities in bioprocessing of gellan gum: A review
2个月前
已完结