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428 积分 2024-03-14 加入
State-of-the-Art Insights into Hydrogel Innovations from Structural Engineering to Smart Preservation: Research Trends and Future Directions
1天前
已完结
A Segmented Data-Weighted-Averaging Technique
2天前
已完结
Sodium alginate/cellulose nanocrystals based hydrogel pad integrated with photodynamically active antibacterial metal-organic frameworks for pufferfish preservation
7天前
已完结
On-demand cinnamaldehyde releasing from gelatin-based active hydrogel activated by lactic acid for pork meat preservation: A novel “one-step-ahead” strategy
7天前
已完结
Valorizing pomegranate wastes by producing functional silver nanoparticles with antioxidant, anticancer, antiviral, and antimicrobial activities and its potential in food preservation
22天前
已完结
Role of Biogenic Capping Agents in the Synthesis of Metallic Nanoparticles and Evaluation of Their Therapeutic Potential
22天前
已完结
Intelligent Hydrogels: Food Detection, Preservation and Delivery Driven by Material-Derived Intelligence
1个月前
已完结
A Monolithic Current-Mode CMOS DC–DC Converter With On-Chip Current-Sensing Technique
6个月前
已完结
Crucial roles of graphene oxide in preparing alginate/nanofibrillated cellulose double network composites hydrogels
7个月前
已完结