Lv11
84 积分 2025-10-26 加入
生物质纤维-片层-大分子网络层次化组装用于高强度防水密封生物复合材料
5小时前
已关闭
Impact of adjustable swelling dynamics on the structural integrity of sunflower pollen microgels
2个月前
已完结
Harnessing the Power of Nature: Monodisperse Pickering Emulsion Droplets and Yolk‐Shell Microcapsules Utilizing Bee Pollen Particles
2个月前
已完结
玉米蛋白 /EGCG/Ca2+油凝胶替代饼干中的人造黄油:对面团性质和饼干质量属性的影响
2个月前
已关闭
玉米蛋白 /EGCG/Ca2+油凝胶替代饼干中的人造黄油:对面团性质和饼干质量属性的影响
2个月前
已关闭
Zein/EGCG/Ca2+用于人造黄油替代的油脂凝胶：对面团特性和饼干质量属性的影响
4个月前
已完结
Study on the mechanism of soy protein isolate and curdlan enhances quality of reduced salt myofibrillar protein gel: insights into water distribution, gel characteristics, and sodium release
4个月前
已完结
Computationally-guided multifunctional nanoplatform for enhanced oral delivery and targeted therapy of Helicobacter pylori using herbal bioactives
5个月前
已完结
Surfactant-directed assembly of MOF-heterostructures for spatiotemporal drugs delivery in Helicobacter pylori Multi-target therapy
5个月前
已完结
Zein/EGCG/Ca2+ oleogels for margarine substitution in biscuits: Impact on dough properties and biscuits quality attributes
5个月前
已完结
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