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26 积分 2023-09-25 加入
Green-synthesized Zn-BTC metal–organic frameworks as a highly efficient material to improving electrochemical pseudocapacitance performance of P-type conductive polymer
22天前
已完结
Construction of Porous Solids from Hydrogen-Bonded Metal Complexes of 1,3,5-Benzenetricarboxylic Acid
22天前
已完结
Thermochemistry of Paddle Wheel MOFs: Cu-HKUST-1 and Zn-HKUST-1
22天前
已完结
Effect of different zein/tea polyphenol/apple pectin coating on nutritional, physicochemical properties of fresh walnut kernel preservation
26天前
已完结
Utilization of cassava peel based cellulose nanofiber for developing functionalized pectin/pullulan/olive oil nanocomposite film for cling wrapping of chicken meat
26天前
已完结
Novel pH-sensitive films containing curcumin and anthocyanins to monitor fish freshness
26天前
已完结
A pH indicator film based on dragon fruit peel pectin/cassava starch and cyanidin/alizarin for monitoring the freshness of pork
27天前
已完结
A pH indicator film based on dragon fruit peel pectin/cassava starch and cyanidin/alizarin for monitoring the freshness of pork
27天前
已完结
Super Hydrophobic Pectin-Anthocyanin Colorimetric Sensor to Indicate Freshness in Bovine Meat
1个月前
已完结
Fabrication of antimicrobial packaging based on polyaminopropyl biguanide incorporated pectin/polyvinyl alcohol films for fruit preservation
1个月前
已完结
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