Lv2
106 积分 2025-03-20 加入
Curcumin nanoparticles functionalized with chondroitin sulfate for ulcerative colitis treatment: Enhanced efficacy and mechanism exploration
10小时前
待确认
Gastrointestinal digestion of food proteins: Anticancer, antihypertensive, anti-obesity, and immunomodulatory mechanisms of the derived peptides
1天前
已完结
Comparison of protein in vitro digestibility under adult and elderly conditions: The case study of wheat, pea, rice, and whey proteins
1天前
已完结
Curcumin encapsulation enhanced by soy protein isolate modified through deamidation and pH-shifting: Mechanistic insights using a novel protein-glutaminase
18天前
已完结
Enhanced egg white powder through liquid-state ultrasound-heating pretreatment: Properties and digestibility
18天前
已完结
In-vitro digestion assessment of DIAAR, protein digestibility, and ACE/COX inhibitory activity of solid-state fermented beans
25天前
已完结
Preparation of plant-based meat analogs using emulsion gels: Lipid-filled RuBisCo protein hydrogels
1个月前
已完结
Improving solubility and foaming properties of Spirulina platensis protein isolate: Insights into the effect of succinylation modification on structural conformation and physicochemical properties
1个月前
已关闭
In-vitro digestion assessment of DIAAR, protein digestibility, and ACE/COX inhibitory activity of solid-state fermented beans
1个月前
已完结
Effect of Ohmic heating combined with glycation on the structure and immunoreactivity of tropomyosin from Litopenaeus vannamei
1个月前
已完结
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