Lv21
134 积分 2025-03-20 加入
Protein digestibility and ACE inhibitory activity of fermented flours in older adults and standard gastrointestinal simulation
39分钟前
待确认
In vitro static digestion reveals how plant proteins modulate model infant formula digestibility
5天前
已完结
Digestive characteristics and peptide release from wheat embryo proteins in vitro
5天前
已完结
Enhancing functionality and bioactivity of walnut protein through limited enzyme digestion
20天前
已完结
Sustainable plant-based protein hydrolysates: Utilization of waste proteins modified by enzymatic hydrolysis in techno-functional applications
20天前
已完结
Fabrication and characterization of anti-inflammatory protein hydrolysates from salmon head
1个月前
已完结
In vitro gastrointestinal digests of 4-methylbenzoquinone-modified β-lactoglobulin exhibit antioxidant and anti-inflammatory activities in macrophages
1个月前
已完结
In vitro digestion characteristics of cereal protein concentrates as assessed using a pepsin-pancreatin digestion model
2个月前
已完结
Revisiting ultrasound and high-pressure homogenization modification of pea protein isolate: insights into gut microbiota modulation and anti-inflammatory activity
2个月前
已完结
Functionalization of pine kernel protein by pH-shifting combined with ultrasound treatments: Further improvement with increasing acidity
2个月前
已完结
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