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High-intensity ultrasound in cheese processing
2天前
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Consumers’ attitudes of high-intensity ultrasound in Minas Frescal cheese processing: An innovative approach with text highlighting technique
2天前
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Consumers’ attitudes of high-intensity ultrasound in Minas Frescal cheese processing: An innovative approach with text highlighting technique
2天前
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Efficient Production of Mano/Xylo-Oligosaccharides with Excellent Probiotic Activity through Coupling Catalysis
10天前
已完结
Adsorption behavior and mechanism of Lead (Pb2+) by sulfate polysaccharide from Enteromorpha prolifera
16天前
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Adjustments, evidence and political tensions in the US Supplemental Nutrition Assistance Program
2个月前
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