Lv1
58 积分 2024-08-24 加入
Recent Advances in Cellulose-Based Aerogels for Meat Packaging: Fabrication, Modifications, Functionality, and Preservation Mechanisms
24天前
已关闭
Three-Dimensional Microsphere Sensing Based on Oil-Immersion Microscopy and Computer Vision for DNA Extraction-Free and Multiplexed Detection of Foodborne Pathogens
1个月前
已完结
Synergistic Microplastics Capture and Bacterial Inhibition by a Cationic COF‐Reinforced Chitosan/Tannic Acid Aerogel
1个月前
已完结
Synergistic Microplastics Capture and Bacterial Inhibition by a Cationic COF‐Reinforced Chitosan/Tannic Acid Aerogel
1个月前
已完结
Synergistic Microplastics Capture and Bacterial Inhibition by a Cationic COF‐Reinforced Chitosan/Tannic Acid Aerogel
1个月前
已完结
Prokaryotic Argonaute-based multiplexed detection assays for food safety: Recent advances and perspectives
1个月前
已完结
A High-Performance Artificial Olfactory Chip for Real-Time Cold Chain Food Freshness Monitoring
1个月前
已完结
Abundance of microplastics and nanoplastics in urban atmosphere
1个月前
已完结
Aerogels in active packaging for food preservation: A comprehensive review of applications
2个月前
已完结
Abundance of microplastics and nanoplastics in urban atmosphere
2个月前
已关闭
皖公网安备34019202002308
