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236 积分 2024-09-08 加入
Fermentation of passion fruit leaf tea with Kombucha inoculum: An upcycling approach for the development of functional fermented beverages
4小时前
求助中
Seaweed kombucha: exploring innovation in marine resources in Iceland
8小时前
已完结
Polyamine metabolism and anti-tumor immunity
23天前
已完结
Research progress on the microbial metabolism and transport of polyamines and their roles in animal gut homeostasis
23天前
已完结
Chemical Profile and Antioxidant Capacity of Kombucha Tea by the Pure Cultured Kombucha
24天前
已完结
The Chemical Constituents of Diaphragma Juglandis Fructus and Their Inhibitory Effect on α-Glucosidase Activity
26天前
已完结
Value-Added Utilization of Fruit Seed Oils for Improving Human Health: A Progress Review
1个月前
已完结
Phytochemicals and Biological Activities of Walnut Septum: A Systematic Review
2个月前
已完结
Zijuan tea- based kombucha: Physicochemical, sensorial, and antioxidant profile
2个月前
已完结
SAFE and SBSE combined with GC‐MS and GC‐O for characterization of flavor compounds in Zhizhonghe Wujiapi medicinal liquor
2个月前
已完结
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