Lv31
280 积分 2026-08-04 加入
A retinol–SREBP1–ELOVL6 lipogenic axis remodels NK cell biomechanics and constrains immune surveillance during aging
7小时前
已完结
The Examination of the Effects of Exosomes Generated from Bone Marrow Mesenchymal Stem Cells on Wound Healing (In vitro Study)
1个月前
已完结
Understanding molecular mechanism of diabetic wound healing: addressing recent advancements in therapeutic managements
1个月前
已完结
Mapping cellular senescence networks in human diabetic foot ulcers
1个月前
已完结
Effects of insulin on the skin: possible healing benefits for diabetic foot ulcers
1个月前
已完结
The global and regional burden of diabetic peripheral neuropathy
1个月前
已完结
Enhanced acetate uptake and metabolism in endothelial cells promote tumour angiogenesis and immunosuppression by increasing histone acetylation
3个月前
已完结
A Classification Network With Coordinate and Class‐Specific Residual Attention for Accurate Detection of Heart Failure‐Related Findings in Chest X‐Rays
7分钟前
待审核
Flow cytometric immunophenotype of canine lymph node aspirates
1个月前
已采纳
Depletion of the gut microbiota differentially affects the impact of whey protein on high‐fat diet‐induced obesity and intestinal permeability
1个月前
已采纳
Synergizing innovation and ethics for mindful safety practices: A cultural pathway toward safer digital aviation futures
1个月前
已采纳
Therapist-Client Agreement: Verbal Behaviors and Interaction Patterns that Facilitate or Hinder the Therapeutic Alliance
1个月前
已采纳
A pH/ATP dual-responsive hydrogel-nanoparticle composite system: A “dual-gated” strategy to restore immune and microbiome homeostasis in psoriasis
1个月前
已采纳
Physicochemical and structural properties of dough and cookies formulated with Hodgsonia heteroclita oilseed cake as a functional fat replacer
1个月前
已采纳
Comprehensive spectroscopic and morphological analysis of the effects exerted by different acids on Pig bone: Forensic aspect
1个月前
已采纳
Leaching behaviors and mechanisms of Pt, Pd, and Rh from spent chemical catalysts in a Ce(OH)4–HCl system
1个月前
已采纳
Ultrasound-fabricated thyme essential oil nanoemulsions stabilized by clean-label emulsifiers: Physicochemical properties, antibacterial activity, and food decontamination applications
1个月前
已采纳