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1560 积分 2024-10-28 加入
Near-Infrared Spectral Evidence for Water Structures in Icing by Chemometrics and Simulation
1天前
已完结
Ice growth inhibition by poly(vinyl alcohol): Insights from near-infrared spectroscopy and molecular dynamics simulation
1天前
已完结
Single molecular chain geometry of konjac glucomannan as a high quality dietary fiber in East Asia
1个月前
已完结
A comparative study of molecular structure, rheology, and thermal characteristics of deacetylated konjac glucomannan-treated gluten during frozen storage
2个月前
已完结
Effect of sodium alginate on freeze-thaw stability of deacetylated konjac glucomannan gel
2个月前
已完结
涂膜保鲜的研究进展
4个月前
已完结
Fabrication and characterization of wheat gliadin hydrogels with high strength and toughness
1年前
已完结