Lv614
1900 积分 2023-09-06 加入
Extraction and Characterization of Proanthocyanidins from Grape Seeds
11天前
已完结
Direct thiolysis on crude apple materials for high-performance liquid chromatography characterization and quantification of polyphenols in cider apple tissues and juices
12天前
已完结
Preparative isolation of procyanidins from grape seed extracts by high-speed counter-current chromatography
18天前
已完结
Preparative separation and bioactivity of oligomeric proanthocyanidins
18天前
已完结
Content and mean polymerization degree of procyanidins in extracts obtained from clear and cloudy apple juices
19天前
已完结
Methods for Determining the Degree of Polymerization of Condensed Tannins: A New 1H-NMR Procedure Applied to Cider Apple Procyanidins
19天前
已完结
A novel thiolysis‐high‐performance liquid chromatography method for the determination of proanthocyanidins in grape seeds
23天前
已完结
Micro method for the identification of proanthocyanidin using thiolysis monitored by high-performance liquid chromatography
27天前
已完结
Oligomeric and polymeric procyanidins from grape seeds
28天前
已完结
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