Lv71
3410 积分 2022-11-24 加入
Antioxidant and antiviral activities of lipophilic epigallocatechin gallate (EGCG) derivatives
1个月前
已完结
Lipophilized apigenin derivatives produced during the frying process as novel antioxidants
1个月前
已关闭
Effects of Stigmasterol on 3-Chloropropane-1,2-diol Fatty Acid Esters and Aldehydes Formation in Heated Soybean Oil
1个月前
已完结
Effects of quercetin on emissions of aldehydes from heated docosahexaenoic acid (DHA)-fortified soybean oil
1个月前
已完结
The Structure–Activity Relationship of Flavonoids in Inhibiting Aldehyde Emissions from Heated Soybean Oil
1个月前
已完结
Unraveling the antifungal and anti-aflatoxin B1 mechanisms of piperitone on Aspergillus flavus
3个月前
已完结
Optimization of superheated steam treatment conditions for wheat aleurone layer flour
3个月前
已完结
Overcoming Challenges in Small-Molecule Drug Bioavailability: A Review of Key Factors and Approaches
3个月前
已完结
Development of food-grade nanoemulsions and emulsions for delivery of omega-3 fatty acids: opportunities and obstacles in the food industry
3个月前
已完结
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