Lv3
360 积分 2024-02-22 加入
Plant nitrogen assimilation and use efficiency
4天前
已完结
Purification and Characterization of γ-Glutamyl Transpeptidase from Toona sinensisand Its Function on Formation of Sulfur-Containing Volatiles
4天前
已完结
Headspace−GC–MS volatile profile of black garlic vs fresh garlic: Evolution along fermentation and behavior under heating
1个月前
已完结
UPLC/ESI-MS/MS analysis of compositional changes for organosulfur compounds in garlic (Allium sativum L.) during fermentation
1个月前
已完结
Effect of almond hulls on the performance, egg quality, nutrient digestibility, and body composition of laying hens
1个月前
已完结
Identification of putative flavonoid-biosynthetic genes through transcriptome analysis of Taihe Toona sinensis bud
1个月前
已完结
Integrated Transcriptomic and Metabolomic Analysis Reveal the Underlying Mechanism of Anthocyanin Biosynthesis in Toona sinensis Leaves
1个月前
已完结