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24 积分 2026-01-09 加入
Molecular insight on the binding of monascin to bovine serum albumin (BSA) and its effect on antioxidant characteristics of monascin
27天前
已完结
Microencapsulation of Monascus red pigments by emulsification/internal gelation with freeze/spray-drying: Process optimization, morphological characteristics, and stability
1个月前
已完结
Delivery of natural Monascus yellow pigment using zein-lecithin nanoparticles: Fabrication, characterization, and in vitro release properties
1个月前
已完结
Interaction of rice glutelin with soybean 7S globulin formed co-assemblies with improved functional properties
4个月前
已完结
Facile synthesis of EGCG modified au nanoparticles and their inhibitory effects on amyloid protein aggregation
4个月前
已完结
Preparation, characterization, and antioxidant activity of zein nanoparticles stabilized by whey protein nanofibrils
4个月前
已完结
Caseinate-zein-polysaccharide complex nanoparticles as potential oral delivery vehicles for curcumin: Effect of polysaccharide type and chemical cross-linking
6个月前
已完结
Microencapsulation of anthocyanins extracted from grape skin by emulsification/internal gelation followed by spray/freeze-drying techniques: Characterization, stability and bioaccessibility
7个月前
已完结
Facile and green synthesis of nanocarriers from chondroitin sulfate-based and whey protein isolate with improved stability and biocompatibility for anthocyanins protection
7个月前
已完结
Interaction between casein and rice glutelin: Binding mechanisms and molecular assembly behaviours
7个月前
已完结
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