Lv12
8 积分 2025-10-18 加入
Phytosterols in sea buckthorn (Hippophaë rhamnoides L.) berries: identification and effects of different origins and harvesting times
5小时前
待确认
Phytoprostanes, phytofurans, tocopherols, tocotrienols, carotenoids and free amino acids and biological potential of sea buckthorn juices
5小时前
已完结
Proanthocyanidins in Sea Buckthorn (Hippophaë rhamnoides L.) Berries of Different Origins with Special Reference to the Influence of Genetic Background and Growth Location
5小时前
已完结
Hippophae rhamnoides L.: A Comprehensive Review on the Botany, Traditional Uses, Phytonutrients, Health Benefits, Quality Markers, and Applications
7小时前
已完结
Acute and subchronic toxicity studies of seabuckthorn (Hippophae rhamnoides L.) oil in rodents
21小时前
已完结
Kombucha fermentation enhances bioactive profile and sensory quality of sea buckthorn leaf infusion
21小时前
已完结
Lactic acid fermentation of a novel Sea buckthorn-monk fruit beverage: Phenolic profile, volatile compounds, and antidiabetic and antihypertensive potential
21小时前
已完结
Sea Buckthorn Flavonoid Extracted with High Hydrostatic Pressure Alleviated Shrimp Allergy in Mice through the Microbiota and Metabolism
22小时前
已完结
Polysaccharides from sea buckthorn (Hippophae rhamnoides L.) berries ameliorate cognitive dysfunction in AD mice induced by a combination of d‐gal and AlCl3 by suppressing oxidative stress and inflammation reaction
22小时前
已完结
Synbiotics containing sea buckthorn polysaccharides ameliorate DSS-induced colitis in mice via regulating Th17/Treg homeostasis through intestinal microbiota and their production of BA metabolites and SCFAs
22小时前
已完结
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