Lv1
60 积分 2023-05-19 加入
Identification and isolation of Lactobacillus fructivorans from wilted alfalfa silage with and without molasses
1个月前
已完结
Pathogenic relevance of Lactobacillus: a retrospective review of over 200 cases
2个月前
已完结
Evolutionary adaptations to the hormonal regulation of vascular tissue development
2个月前
已完结
The Role of Lactobacillus plantarum in Foods and in Human Health
2个月前
已完结
Microbiome and pathogen identification, and associated antimicrobial resistance genes and virulence factors in seafood revealed by 16S rRNA amplicon and metagenomic sequencing
3个月前
已完结
Antibiotic resistance and virulence factors in lactobacilli: something to carefully consider
3个月前
已完结
Functional Characterization of Different Fructilactobacillus sanfranciscensis Strains Isolated from Chinese Traditional Sourdoughs
3个月前
已完结
A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae
4个月前
已完结
Analyzing the contribution of functional microorganism to volatile flavor compounds in Semillon wine and predicting their metabolic roles during natural fermentation
4个月前
已完结
The coffee genome provides insight into the convergent evolution of caffeine biosynthesis
5个月前
已完结
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