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90 积分 2026-07-28 加入
In vitro fermentation of legume cells and components: Effects of cell encapsulation and starch/protein interactions
56分钟前
待审核
Multiscale Structural and Functional Characterisation of Phenolic-Reduced Rapeseed Protein Isolates: Effects of Phenolic Removal and Drying Methods
57分钟前
已采纳
Integrated Mobile Monitoring and Atmospheric Modeling for Methane Emission Assessment in an Industrial-Agricultural Hub: A Case Study of Binzhou, China
59分钟前
待审核
Enhanced upstream processing of rice straw by an integrated alkaline pretreatment and enzymatic saccharification
1小时前
已采纳
Discovery of a quinoline-based senomorphic agent for the treatment of chronic kidney disease
1小时前
已采纳
Application of a thermally stable oat-derived octapeptide LQAFEPLR as an α-glucosidase inhibitor in biscuits
1小时前
待审核
Binary cation enhanced, high conductive hydrogels comprised of oxidized hyaluronic acid and polyethylenimine for wearable strain sensors
1小时前
待审核
Smart nanoconjugates of functionalized cashew gum for targeted co-delivery of curcumin and paclitaxel
1小时前
已采纳
Dynamically cross-linked PVA hydrogel reinforced with poly(γ-glutamic acid) for highly Stretchable and rapidly self-healing wearable sensors
1小时前
待审核
Effects of cationic urethane gemini surfactants on the fibrillation of insulin: spectroscopic studies
1小时前
待审核
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