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Acrylamide in food products: Formation, technological strategies for mitigation, and future outlook
1小时前
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Natural Sweetener, Glycyrrhetinic Acid 3-O-Mono-beta-d-glucuronide, for Postprandial Hyperglycemia Management
13天前
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Effects of Dietary Glycyrrhizin on Growth and Nonspecific Immunity of White Shrimp, Litopenaeus vannamei
10个月前
已完结