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Body fat reducing effect and safety of the beverage containing polyphenols derived from Japanese pagoda tree (enzymatically modified isoquercitrin) in overweight and obese subjects
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| 其它 | Yoshimura M, et al. Body fat reducing effect and safety of the beverage containing polyphenols derived from Japanese pagoda tree (enzymatically modified isoquercitrin) in overweight and obese subjects. Japanese Pharmacology and Therapeutics, 2012,40 (10):901-914. |
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(2025-6-4)