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48 积分 2025-05-11 加入
In Vitro Study of Possible Role of Dietary Fiber in Lowering Postprandial Serum Glucose
3天前
已完结
In vitro study of possible role of dietary fiber in lowering postprandial serum glucose
3天前
已完结
Short-chain fatty acids in control of body weight and insulin sensitivity
9天前
已完结
Extraction and Characterization of Original Lignin and Hemicelluloses from Wheat Straw
1个月前
已完结
Fractionation and structural characterization of hemicelluloses from apple pomace
1个月前
已完结
FT-IR spectroscopy as a tool for measuring degree of methyl esterification in pectins isolated from ripening papaya fruit
1个月前
已完结
Lignocellulosic biomass as sustainable feedstock and materials forpower generation and energy storage
5个月前
已完结
An Apple a Day Keeps the Doctor Away: The Effect of a Low-Fat, High-Fiber Diet on Quality of Life, Inflammation, and Dysbiosis in Patients With Ulcerative Colitis
6个月前
已完结
Physicochemical and rheological properties of dietary fibres extracted from agri-food by products: Comparison against methylcellulose
6个月前
已完结