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20 积分 2025-11-05 加入
Integrated physiological and metabolomic analysis reveals effects of plant growth regulators on peach fruits
2个月前
已完结
Editorial Board
2个月前
已完结
Storage temperature affects metabolism of sweet corn
2个月前
已完结
Comparative Analysis of Volatile Flavor Profiles in Different Guangdong Hakka Huangjiu Using GC-IMS
2个月前
已完结
Analysis of key flavor compounds in commercial cherry wines by HS-SPME-GC-MS, HS-GC-IMS, and sensory evaluation
2个月前
已完结
Prolonging shelf-life and preserving quality of strawberry fruit through nano-biodegradable polyethylene films packaging and ultraviolet-C irradiation
3个月前
已关闭
Short-term gaseous treatments preserve firmness and fruit quality in raspberries stored at low temperature: Impact on the expression of cell wall remodeling genes
3个月前
已完结
Proanthocyanidins as the marker of amomum fruit from three botanical origins based on comprehensive profiling with LC–MS and GC–MS combined with chemometrics
3个月前
已完结
Qualitative Analysis of Daphnane Diterpenoids in Various Parts of Daphne pontica L. by UHPLC‐Q‐Exactive‐Orbitrap MS
3个月前
已完结
Comparing the Drying Characteristics, Phytochemicals, and Antioxidant Characterization of Panax quinquefolium L. Treated by Different Processing Techniques
3个月前
已完结
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