Lv5
1414 积分 2024-09-24 加入
Suppression of cold-induced phospholipase Dζ1 mitigated chilling injury in green peppers during low-temperature storage
1个月前
已完结
Jasmonate signaling: a conserved mechanism of hormone sensing
1个月前
已完结
Banana MKK1 modulates fruit ripening via the MKK1-MPK6-3/11-4-bZIP21 module
1个月前
已完结
Spray-Induced Gene Silencing: a Powerful Innovative Strategy for Crop Protection
1个月前
已完结
Post-harvest losses of fruits and vegetables in supply centers in Salvador, Brazil: Analysis of determinants, volumes and reduction strategies
1个月前
已完结
Suppression of cold-induced phospholipase Dζ1 mitigated chilling injury in green peppers during low-temperature storage
2个月前
已完结
Effects of pulsed magnetic field intensity on the freezing rate and heat loads reduction of harvested mango and tomato
5个月前
已完结
Feature Analysis of Different In Vitro Antioxidant Capacity Assays and Their Application to Fruit and Vegetable Samples
5个月前
已关闭
Effects of reactive oxygen species on fruit ripening and postharvest fruit quality
5个月前
已完结
The effects of melatonin treatment on cap browning and biochemical attributes of Agaricus bisporus during low temperature storage
5个月前
已完结
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