Lv590
1500 积分 2024-04-27 加入
Biodegradable phase change materials with high latent heat: Preparation and application on Lentinus edodes storage
5小时前
已完结
Polysaccharide-catechin conjugates: Synthesis methods, structural characteristics, physicochemical properties, bioactivities and potential applications in food industry
5小时前
已完结
Diverse applications of versatile quaternized chitosan salts: A review
5小时前
已完结
Biodegradable material based on starch-g-polyvinyl acetate copolymer with bactericidal properties
5小时前
已完结
Improving the Compatibility of Zein/Poly(vinyl alcohol) Blends by Gamma Irradiation and Graft Copolymerization of Acrylic Acid
5小时前
已完结
Protein-Based Grafting Modification in the Food Industry: Technology, applications and prospects
5小时前
已完结
Poly(n-butyl acrylate)–Casein Nanocomposites as Promising Candidates for Packaging Films
5小时前
已完结
Application of surface‐modified functional packaging in food storage: A comprehensive review
6小时前
已完结
Ammonium persulphate induced synthesis of polymethyl methacrylate grafted sodium alginate composite films with high strength for food packaging
6小时前
已完结
Chitosan-grafted phenolic acids as an efficient biopolymer for food packaging films/coatings
6小时前
已完结
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