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44 积分 2024-02-15 加入
Study on preservation and monitoring effect of sodium alginate-konjac glucomannan films loaded with tea polyphenols and Lycium ruthenicum anthocyanins
1天前
已完结
Chitosan-gallic acid conjugate edible coating film for perishable fruits
1个月前
已完结
Characterizations of konjac glucomannan/curdlan edible coatings and the preservation effect on cherry tomatoes
1个月前
已完结
Composite films of sodium alginate and konjac glucomannan incorporated with tea polyphenols for food preservation
1个月前
已完结
Enhancing wet strength of konjac glucomannan/calcium alginate films via deacetylation
1个月前
已完结
Preparation and characterization of a konjac glucomannan-based bio-nanocomposite film and its application in cherry tomato preservation
1个月前
已完结
Excellent thermal insulation and flame retardancy property of konjac glucomannan/sodium alginate aerogel reinforced by phytic acid
1个月前
已完结
Characterization of Fe(III)-binding peptides from pea protein hydrolysates targeting enhanced iron bioavailability
3个月前
已完结
Metal-chelating activity of soy and pea protein hydrolysates obtained after different enzymatic treatments from protein isolates
3个月前
已完结
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