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590 积分 2024-11-13 加入
Renshen Zhuye decoction ameliorates high-fat diet-induced obesity and insulin resistance by modulating gut microbiota and metabolic homeostasis
2小时前
待确认
Modulation of gut microbiota by tangerine peel polysaccharide: A promising strategy for obesity management via acetic acid production
1个月前
已完结
Structure-function relationship of polysaccharides derived from Pericarpium Citri Reticulatae 'Chachiensis': highlighting the effects on metabolic syndrome by regulating gut microbiota
1个月前
已完结
Bacteria and Fungi Synergistically Reprogram Flavonoid Metabolites in the Pericarp of Citrus Reticulata 'Chachi' During Storage
1个月前
已完结
A study of volatiles of young citrus fruits from four areas based on GC–MS and flash GC e-nose combined with multivariate algorithms
1个月前
已完结
Elucidation of dynamic evolution patterns of non-volatile and volatile compounds in peel of Citrus reticulata cv. Chachiensis with different tree ages: a metabolomics-based analysis
1个月前
已完结
Optimizing BP neural network algorithm for Pericarpium Citri Reticulatae (Chenpi) origin traceability based on computer vision and ultra-fast gas-phase electronic nose data fusion
1个月前
已完结
Short-term steaming during processing impacts the quality of Citri Reticulatae ‘Chachi’ peel
1个月前
已完结
Based on HS-SPME-GC-MS combined with GC-O-MS to analyze the changes of aroma compounds in the aging process of Citri Reticulatae Pericarpium
1个月前
已完结
Flavor characterization of aged Citri Reticulatae Pericarpium from core regions: An integrative approach utilizing GC-IMS, GC–MS, E-nose, E-tongue, and chemometrics
1个月前
已完结
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