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Cocoa butter equivalents prepared by blending fractionated palm stearin and shea stearin
20天前
已完结
Review of cocoa butter and alternative fats for use in chocolate—Part A. Compositional data
20天前
已完结
Impact of cationic, anionic, and amphiphilic emulsifiers on the physicochemical properties and applications of xanthan gum-shea butter bigels
21天前
已完结
Sustainable synthesis of shea butter-derived bio-lubricants: A green alternative to mineral oils
21天前
已完结
Effect of palm oil and shea butter addition on chocolate rheology, aroma release and sensory perception: a mixture design of experiment approach
21天前
已完结
Characterization of Organic Acid Metabolism and Expression of Related Genes During Fruit Development of Actinidia eriantha ‘Ganmi 6’
22天前
已完结
Mechanism, application and prospect of 1-methylcyclopropene on post-harvest fruit quality maintenance
1个月前
已完结
Salicylic acid treatment regulates the tyrosine metabolism and antioxidant system to inhibit the browning of morels (Morchella sextelata)
1个月前
已完结
Application of 5-aminolevulinic acid promotes ripening and accumulation of primary and secondary metabolites in postharvest tomato fruit
1个月前
已完结
Characterization of Organic Acid Metabolism and Expression of Related Genes During Fruit Development of Actinidia eriantha ‘Ganmi 6’
1个月前
已完结