Lv4
434 积分 2023-11-14 加入
Sustainable chitosan/polyvinyl alcohol composite film integrated with sulfur-modified montmorillonite for active food packaging applications
4个月前
已完结
Gelatin/carrageenan-based smart packaging film integrated with Cu-metal organic framework for freshness monitoring and shelf-life extension of shrimp
4个月前
已完结
Dual-functional intelligent gelatin based packaging film for maintaining and monitoring the shrimp freshness
4个月前
已完结
Preparation of starch/pectin packaging films adding cedarwood essential oil and application in giant tiger prawn preservation
4个月前
已完结
Preparation of starch/pectin packaging films adding cedarwood essential oil and application in giant tiger prawn preservation
4个月前
已完结
Dual-functional intelligent gelatin based packaging film for maintaining and monitoring the shrimp freshness
4个月前
已完结
Multifunctional carrageenan/gelatin nanocomposite film incorporating carbon dot-silica nanohybrid and anthocyanins from red cabbage for intelligent shrimp packaging
4个月前
已完结
Cellulose-based intelligent packaging films with antibacterial, UV-blocking, and biodegradable properties for shrimp freshness monitoring
4个月前
已完结
A pH-intelligent response fish packaging film: Konjac glucomannan/carboxymethyl cellulose/blackcurrant anthocyanin antibacterial composite film
4个月前
已完结
Development of a multifunctional food packaging for meat products by incorporating carboxylated cellulose nanocrystal and beetroot extract into sodium alginate films
4个月前
已完结
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